Onion Rava Dosa

Thin and crispy, it's studded with finely chopped onions, which add a natural sweetness and delightful crunch. The onions perfectly complement the texture of the dosa, making it a favorite for those who enjoy a blend of flavors. Served with savory chutneys and sambar, it's a satisfying meal that brings a touch of South Indian cuisine to Macau.